Chocolate Peanut Butter Cup Brown Rice Crispy Treats

Get ready for a healthy spin on your favorite childhood treats. These tasty squares use our Sprouted Brown Rice Crisps, combined with vegan marshmallows and the addicting flavor combo of chocolate and peanut butter into one amazing plant-based rice crispy treat. Ingredients 5 cups One Degree Organics Sprouted Brown Rice Crisps 1/4 cup coconut oil […]

Strawberry Tart

One of our favorite things about the arrival of warm weather is the fresh strawberries! We’ve been adding them to every breakfast bowl and dessert the past few weeks and I planted plenty in my garden so the feasting will never end all summer! This strawberry tart is the perfect rich treat to enjoy the […]

Salted Oatmeal Corn Flake Cookies

If you love the comforting, salty flavours of a traditional oatmeal cookie, you’ll love this crunchy upgrade using our Sprouted Corn Flakes and Sprouted Rolled Oats. This sweet-and-savoury treat is so satisfying, you’ll want to serve them as a second breakfast course (they do include corn flakes, after all!) Yield: 20 cookies Ingredients 2 sticks […]

Sweet Potato Oat Waffles

Summer is the time we get to reconnect with Mother Nature, and these waffles have the perfect earthy tone to them. Our Sprouted Rolled Oats are extremely versatile once blended, lending a crisp exterior to the moist centre of the pureed sweet potatoes. Have them for breakfast with blackberry syrup, or turn them into a […]

Rustic Tomato Galette

This galette with it’s flaky crust and and juicy filling that is bursting with flavor from the fresh heriloom tomatoes, and it didn’t last in our office long before being devoured! With all the fresh tomatoes to be found at farmers markets this tart will be a staple all summer! Ingredients Crust: 1½ cups One […]

No-Bake Chocolate Sprouted Cacao O’s Bars

These no-bake bars are proof that cereal is good for more than just breakfast! They are super simple and fast to make and wonderfully addicting with their sweet and salty taste. Ingredients 1 cup semisweet vegan chocolate chips 1/2 cup organic almond butter or peanut butter 1 3/4 cups One Degree Organics Sprouted Cacao O’s […]

Gluten Free Corn Flake Clusters

These crunchy cornflake clusters are proof that cereal isn’t just a breakfast food! Topped with a sprinkle of toasted almonds, coconut flakes and sea salt. Just a warning: they are seriously addicting! Ingredients 2 cups semi-sweet chocolate chips (we used Enjoy Life) 3/4 cup natural creamy almond butter (we used Wild Friends) 4 cups One […]

Gluten Free Sprouted Oat Crepes

These gluten free, vegan crepes have only 5 ingredients and make the perfect special breakfast that everyone can enjoy! And we love eating the leftovers with a little coconut butter and jam! Ingredients 1 cup One Degree Organics Sprouted Quick Oats 1 1/2 cups non-dairy milk 1/2 Tbsp ground flax (we used golden flax) 1 […]

Whole Grain Christmas Stollen

Stollen is a traditional German bread that my grandmother always made during the Christmas season. This whole grain version of a classic holiday bread uses our Sprouted Red Fife Flour and is loaded with dried fruit and spices. Ingredients Dough 1 tsp instant yeast 1/2 cup lukewarm water 1 Tbsp cane sugar 1 flax egg […]

Caramel Apple Pie 

Apple pie has always been a holiday favorite in our house! This pie has a flaky sprouted whole wheat crust filled with juicy apples and a generous drizzle of vegan caramel sauce. Need we say more? Ingredients Crust 2 cups One Degree Organics Sprouted Whole Wheat Flour (plus more for rolling) 1 cup white whole wheat […]