Bread Machine Sprouted Grain Bread

We have been getting a number of requests for a bread machine recipe using our sprouted flour. I haven’t used a bread machine much but recently picked up a Breville bread machine from Williams-Sonoma, and I must say waking up in the morning to the smell of fresh bread is rather nice!

I have made bread with both our Sprouted Spelt and Sprouted Whole Wheat flours, but they can also be used in combination.

Bread Machine Sprouted Whole Wheat Bread

Ingredients

1 1/2 cup warm water
2 Tbsp olive oil
1 1/2 tsp salt
3 Tbsp coconut palm sugar
4 cups One Degree Organics Sprouted Whole Wheat Flour
2 1/2 tsp yeast

Directions

Add ingredients to bread machine bowl in order given.

Follow machine’s instructions for baking. Makes one 1.5 pound loaf.

Allow to cool before slicing.

Bread Machine Sprouted Spelt Bread

Ingredients

1 1/2 cups warm water
2 Tbsp olive oil
1 1/2 tsp salt
2 Tbsp coconut palm sugar
4 cups One Degree Organics Sprouted Spelt Flour
2 1/2 tsp yeast

Directions

Add ingredients to bread machine bowl in order given.

Follow machine’s instructions for baking. Makes one 1.5 pound loaf.

Allow to cool before slicing.