The Storied Grain

Every ingredient has a story, and every One Degree grain loves an audience.

The natural result is The Storied Grain, a fun newsletter devoted to exploring the great adventures of our incredibly candid wheat, flax, lentils, sunflower seeds, oats, and more.

The first issue has just hit inboxes, and features an entertaining profile of Vale Farms, an agricultural treasure in the heart of British Columbia’s Lumby Valley.

The stories of our grains are enjoyable to read and watch, but, just as important, each provides the information you need to judge whether the food you are consuming has been cultivated ethically and safely. Suddenly you have the power to know that your food is healthy and fair, good for you and for the communities and world around you.

If the premier issue of our newsletter is your first encounter with One Degree, welcome. We’d love for you to become part of our company family, inspiring us, encouraging us, offering your suggestions.

If you are one of the many consumers who are already intrigued by our dedication to transparency, sustainability and veganic simplicity, we encourage you to learn more through the profiles and features of The Storied Grain, as well as on our website:

For now, we invite you to sit back and sample a few of the stories we’ve included in this issue, delicious confections of farms, foods and flavors.

Unwrap The Storied Grain here: